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6AM - 6PM
8AM - 4PM
Steps away from the bustling Bethesda Metro, you can grab a latte on the way to work or connect with friends and a pour-over under the party lights in our outdoor garden.
View MapFrom business meetings to baby showers. Great events start with great coffee. Let our team help make your event one to remember.
For more information about menus, pricing and space rentals, contact catering@ceremonycoffee.com or 410-626-0011 x 111.
Please note: all cafe restrooms are currently closed to the public.
Oat milk infused latte with a house-made orange honey syrup, garnished with chrysanthemum bud.
Layered drink made with lemonade, house-made 'bouquet' syrup (lavender, chamomile, rose), espresso and garnished with dehydrated lime.
Iced oat milk latte mixed with a house-made basil cayenne syrup, topped with freshly ground peppercorn.
Includes white sugar but no animal products.
daily selection
daily selection
smoked salmon cream cheese topped with onion, tomato, cucumber, capers + everything bagel seasoning
smoked salmon cream cheese topped with onion, tomato, cucumber, capers + everything bagel seasoning
egg, cheese, avocado and tomato with basil aioli (add bacon +1)
egg, cheese, avocado and tomato with basil aioli (add bacon +1)
multigrain toast, avocado, Chesapeake smokehouse smoked salmon, hard boiled egg, furikake
avocado, roasted curried cauliflower, pickled red onion, harissa veganaise, black tahini
peanut butter, apple, honey, and cinnamon sugar
served with mixed greens and balsamic vinaigrette dressing
honey vanilla greek yogurt, strawberry compote, granola
Choose from dark chocolate hazelnut or cinnamon sunflowers
cacao nibs, candied orange peel, served chilled
sesame paste, coconut, goji berries, served chilled
hot oats, dried apple, toasted pecans, cinnamon, brown sugar
Served after 11am
toasted sourdough bread, bacon, lettuce, tomato, mayonnaise, served with chips or side salad. add half avocado ( 2 )
turkey, avocado, tomato and lettuce with basil aioli (add bacon +1)
pear, blue cheese, caramelized onion, hot honey
goat cheese, fig, prosciutto, balsamic glaze