We're amped up for our new arrival Ethiopians, both of which display hallmarks of meticulous processing: clean, uniform, bright, sweet cups! The natural crop brings us the return of Ardi, with its massive berry and tropical fruit complexity. While the washed crop offers gorgeous herbal, stone fruit, and citrus layers. Look for the release of these coffees this week.
Today we have the immense pleasure of welcoming 2 new team members. Taking the helm as Head Roaster will be Caleb Podhaczky. Hailing from Melbourne Australia, he brings with him a lot of production experience. We're super exited to be working with him. Also joining us is Michael Harwood, who will be joining the ranks as a Training and QC Manager. We are equally exited to have Michael with us. Be sure to say hello next time you're in!