Newest Arrivals

Natural and Washed Ethiopian Lots

We're amped up for our new arrival Ethiopians, both of which display hallmarks of meticulous processing: clean, uniform, bright, sweet cups! The natural crop brings us the return of Ardi, with its massive berry and tropical fruit complexity. While the washed crop offers gorgeous herbal, stone fruit, and citrus layers. Look for the release of these coffees this week.

What's Happening

WELCOME CALEB + MICHAEL

Today we have the immense pleasure of welcoming 2 new team members. Taking the helm as Head Roaster will be Caleb Podhaczky. Hailing from Melbourne Australia, he brings with him a lot of production experience. We're super exited to be working with him. Also joining us is Michael Harwood, who will be joining the ranks as a Training and QC Manager. We are equally exited to have Michael with us. Be sure to say hello next time you're in!

Ceremony Blog

Ceremony at SCAA 2013
Today, team Ceremony will make its way up to Boston for the 25th Annual SCAA Exposition. We are excited to visit the exhibitor booths, work with some amazing people and watch some intense competition. Even though we will not be exhibiting this year we made a point to schedule time with some of our friends, at their booths, to collaborate, throw a spot light on what they do and pull some killer shots....
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