Light Brown

Reliable, all-day brown coffees balance sweet and toasty with a hint of excitement, creating well-liked flavors of milk chocolate, caramels, and vanilla ice cream.

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Next Color: Dark Brown

Dark Brown

Popular, caramelized brown coffees are big on sweet, dessert-like flavors like semisweet chocolate, brownies, and candied nuts.

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Next Color: Green

Green

Fresh, enzymatic green coffees lead with sweetly tart and herbaceous flavors similar to granny smith apples, key limes, and sage.

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Next Color: Blue

Blue

Unique, berry-forward blue coffees project soft, lightly fermented flavors in the manner of blueberries, blackberries, and fruit wines.

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Next Color: Purple

Pink

Floral, elegant pink coffees present delicate and emphemeral flavors kindred to tea roses, hibiscus, and pomegranates.

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Next Color: Red

Red

Striking, fruit-forward red coffees exhibit big berry and fruit punch flavors like strawberries, cherries, and raspberries.

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Next Color: Orange

Orange

Warm, lively orange coffees feature sweet citrus and stone fruit flavors of peaches, tangerines, and apricots.

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Next Color: Yellow

Yellow

Bright, vibrant yellow coffees offer refreshing and effervescent flavors found in meyer lemon, pineapple, and mango.

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Next Color: Black

Black

Roasty, bittersweet black coffees are for lovers of full, intense flavors like stout beer, burnt marshmallow, and lapsang souchong tea.

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Next Color: Light Brown