Mexico

Climate Project

Multiple Small Producers

$21.50

Roasted Almond, Brownie Batter, Sweet

  • acidity Balanced
  • elevation 1500MASL
  • harvest 2025
  • roast Medium
  • process Washed
  • cultivar Catuai, Caturra, Bourbon, and Mundo Novo

Roast Level 3 - Medium

10% of proceeds go to projects at origin to help adapt to climate change

Sweet, balanced coffee roasted for all purpose brewing

In order to keep creating and drinking the best coffee in the world, we work to ensure our partners and buying decisions support a viable future for the specialty coffee industry. Researchers have found that the coffee sector is about 20 to 30 years behind other agricultural industries in sustainability research and conservation efforts. Climate Project is a single origin medium roast coffee that donates 10% of proceeds to partners and projects at origin that help producers adapt to changing climate and other challenges like food insecurity and income diversification.

This coffee is produced by small-scale coffee farmers from Veracruz, Mexico.

This coffee is ideal for auto-drip and full immersion brews, and as a single origin espresso. Dial-into a sweet cup of brownie batter and roasted almonds with 1:16 brew ratio, filtered water at 204-206℉, a medium grind, and a 3-3.5 minute brew cycle. 

 

Dark Brown

Popular, caramelized brown coffees are big on sweet, dessert-like flavors like semi-sweet chocolate, brownies, and candied nuts.