Rwanda + Peru

Spring Annuals 2025

Multiple Small Producers

regular price $23.00

Hibiscus, Clover Honey, Sparkly

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Quantity

Size

Grind Type

acidity Tart
Speaks to the level of vibrancy on your palate.
elevation 1900MASL
Speaks to flavor and organic acid development in coffee. Higher = more.
harvest Summer 2024
Speaks to freshness and quality. Most coffees taste best within a year of harvest.
roast Light-Medium
Speaks to the lightness or darkness of the roast. Most of our coffees fall on the lighter side of the spectrum.
process Washed
Speaks to how the producer refined the whole, ripe berry down to a dried seed.
cultivar Red Bourbon + Catimor + Catuai
Speaks to the genetics and quality potential of a coffee plant.

Roast Level 02 Light/Medium

A bright, refreshing blend of different origins

Delicious start to your day, any way you brew

Ceremony Annuals is a colorful, seasonal series crafted with your favorite brew methods in mind. Two fresh-crop coffees are roasted to the light side of medium and intentionally blended to create dialed-in extractions from auto-dripper to espresso. We welcome spring with refreshing notes of hibiscus and clover honey.

40% Rwanda Kanzu

60% Peru Cusco

These coffees come together to create a complex and vibrant cup for Spring 2025. Try a bag today!