Cusco + Santa Barbara

Winter Annuals 2025

Multiple Small Producers

regular price $21.00

Cider, Orange Zest, Graham Cracker

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Quantity

Size

Grind Type

acidity Pleasing
Speaks to the level of vibrancy on your palate.
elevation 1750MASL
Speaks to flavor and organic acid development in coffee. Higher = more.
harvest Summer 2024
Speaks to freshness and quality. Most coffees taste best within a year of harvest.
roast Light-Medium
Speaks to the lightness or darkness of the roast. Most of our coffees fall on the lighter side of the spectrum.
process Washed
Speaks to how the producer refined the whole, ripe berry down to a dried seed.
cultivar Bourbon + Catuai
Speaks to the genetics and quality potential of a coffee plant.

Roast Level 02 Light/Medium

Peruvian and Honduran micro-lots come together for Winter 2025

A blend that shines across all brew methods and is sure to please

Ceremony Annuals is a colorful, seasonal series blended with your favorite brew methods in mind. Two fresh-crop coffees are roasted to the light side of medium and intentionally blended to create dialed-in extractions from Auto-Dripper to Espresso. With notes of cider, graham cracker, and orange zest this is the ideal brew to invoke the warmth and gentleness of the wintertime.

50% Peru Tambopata

50% Honduras Proyecto Cabanas

These coffees come together in a way that is naturally sweet and comforting, with a touch of vibrancy.   Try one of our beautifully designed 12-ounce bags this season only!